Vegetable Curry And Chana Masala Combo
Vegetable Curry and Chana Masala with Jira Rice
Paneer Tikka Masala And Vegetable Curry Combo
Panner Tikka Masala and Vegetable Curry and Jira Rice
Chicken Curry And Vegetable Curry Combo
Chicken Curry and mixed vegetables curry with Jira Rice
Chicken Tikka Masala And Vegetable Curry Combo
Chicken Tikka Masala and Vegetable Curry with jira Rice.
Lamb Vindaloo And Vegetable Curry Combo
Lamb Vindaloo and Vegetable Curry withJira Rice
Beef Jalfrezi And Chana Masala Combo
Beef Jalfrezi and Chana Masala with Jira Rice
Vegetable Pakoras
Mixed vegetables dipped in gram flour and fried to perfection.
Vegan Onion Pakora
Onions dipped in gram flour & deep-fried to perfection.
Vegan Tofu Pakora
Tofu dipped in gram flour and dee-fried to perfection.
Vegetable Samosas
Pastry Stuffed w/ Peas, Potatoes, Herbs & Spices
Meat Samosas
Pastry stuffed with ground meat, peas, herbs and spices. Served with mind and tamarind sauces. 2 Samosas
Tandori Chicken Samosas
Pastry Stuffed with Chunks of Tandoori Chicken. 2 Samosas
Mixed Appetizers
Lamb kebabs, one vegetable samosa, two vegetable pakoras, chicken tikka and 2 tandoori shrimps. Served with Mint Chutney & Tamarind Sauce.
Crab In Pastry
Crab meat wrapped in pastry served with coconut chutney.
Lovash Scallops
Fresh sea scallops braised and seasoned with fresh herbs. Served with coconut chutney.
Aloo Tikki Chole
Potato pancakes served with chana.
Lovash Chicken Wings
Marinated chicken wings cooked in clay oven.
Mozzarella Masala
Mozzarella Cheese Breaded & Served w/a Tikka Masala Sauce
Calamari Masala
Fresh Fried Calamari served with a Tikka Masala Sauce
Gobi Manchurian
Cauliflower Dipped in Chickpea Flower Rolled in Oriental Sauce.
Vegan Tofu Manchurian
Tofu Dipped in Chickpea Flower Rolled in Oriental Sauce.
Mulligatawny
Lentil soup with spices. Garnished with julienne vegetables, rice and lemon.
Murg Shorba Curry Based Chicken Soup
Chicken soup with white chicken meat and julienne vegetables
Seafood Soup
Mild seafood broth with assorted seafood. Garnished with julienne vegetables.
Lovash Salad
Diced meats and poultry hand picked with spring mixed greens and topped with julienne vegetables. Served with homemade Indian balsamic dressing.
Vegetable House Salad
Bed of crispy spring mix topped with julienne vegetables and served with Indian balsamic vinaigrette.
Chicken Salad
Grilled chicken on a bed of crispy mixed greens. Served with homemade Indian balsamic dressing.
Tikka Masala
Chef's invention. Sun-dried tomato sauce and combination to match up the spices. Served with Indian basmati rice.
Korma
Blended spices and herbs with mild sauce prepared with cashews, raisins and dressed with cream. Served with Indian basmati rice.
Jalfrezi
Indian stir fry prepared with ground spices and sauteed with tomatoes, onions and green peppers. Served with Indian basmati rice.
Vindaloo
A balanced taste of hot and sour sauce. Served with Indian basmati rice. Spicy.
Curries
Fresh blend of onions, tomatoes, ginger, garlic and fresh herbs simmered on the flame. Served with Indian basmati rice.
Rogan Josh
Cooked with onion, tomato, garlic, ginger, herbs and spices. Served with Indian basmati rice.
Saag
Fresh Spinach Delicately Cooked with Fresh Garlic, Onions, Herbs & Spices
Butter Chicken
Barbecued Chicken Rolled in Buttered Creamy Tomato Gravy.
Chicken Coondapur Curry
Cooked with coconut, Southern style.
Lamb Chettinad
Traditional Lamb Dish Cooked with Southern Herbs & Spices.
Mohan's Lamb Niyamatkhani
Marinated in seasoned coconut milk and flash seared in its natural juices. Served in a coconut-based sauce.
Maharaja Kofta
A royal dish of Indian cheese stuffed with vegetables, raisins, herbs and spices. Served in a creamy sauce. Vegetarian.
Shahi Paneer
Homemade cottage cheese cubed and rolled in sun dried tomato sauce. Vegetarian.
Coconut Chipotle Shrimp
Jumbo Shrimp Cooked in Southern style with a Coconut Chipotle Sauce.
Grilled Salmon With Goa Sauce
Grilled salmon served on onions, tomato and relish. Topped with goa sauce.
Keema Mattar
Seasoned ground beef and peas cooked in a curry style.
Mango Chicken
Chicken Seared in Mango Sauce
Fish Rulaad
Fillet of Fish rolled in Herbs and Spices accompanied with sauteed Vegetable
Aloo Gobi
Cauliflower and potatoes cooked in herbs and spices. Served with saffron basmati rice pilaf.
Mattar Paneer
Homemade cheese and peas cooked with tomatoes, herbs and spices. Served with saffron basmati rice pilaf.
Palak Paneer
Spinach with paneer, fresh herbs and spices. Served with saffron basmati rice pilaf.
Begun Bhurta
Roasted eggplant cooked with fresh tomatoes, onions, herbs and spices. Served with saffron basmati rice pilaf.
Mushroom Vindaloo
Mushrooms and potatoes cooked with tomatoes and onions Goa style. Served with saffron basmati rice pilaf.
Chana Masala
Chickpeas cooked with tomatoes in a special masala. Served with saffron basmati rice pilaf.
Vegetable Curry
Fresh vegetables cooked in a blend of onions, tomatoes and garlic. Served with saffron basmati rice pilaf.
Vegetable Korma
Mixed vegetables cooked in a rich sauce. Served with saffron basmati rice pilaf.
Dal Special
A variety of specially prepared lentils. Served with saffron basmati rice pilaf.
Bhindi Masala
Okra cooked in a wok with dry seasonings and herbs. Served with saffron basmati rice pilaf.
Aloo Dum Banarsi
Potatoes immered and accompanied with sun dried tomatoes, onions, herbs and spices. Served with saffron basmati rice pilaf.
Rajma Aloo
Kidney beans cooked with potatoes, herbs and spices. Served with saffron basmati rice pilaf.
Yellow Dal Tadka
Split Pea Lentils Tempered with Cumin Masala
Lovash Mixed Grille
Tandoori Chicken, Shrimp, Fish & Lamb, Served with Dal, Naan or Roti and Rice.
Tandoori Lobster
Fresh water lobster tail marinated in selected spices and cooked in a clay oven. Served with vegetables and rice.
Fish Tikka
Chunks of fresh fish marinated in yogurt and herbs, cooked in a clay oven. Served with vegetables and rice.
Tandoori Shrimp
Selected marinated prawns cooked in a clay oven. Served with vegetables and rice.
Tandoori Chicken
Spring chicken marinated in special marinade with freshly ground spices. Cooked in a clay oven. Served with vegetables and rice.
Kebab Tikka Chicken
Tender pieces of marinated chicken cooked with garlic and spices cooked in a clay oven. Served with vegetables and rice.
Lamb Chops
Rack of baby lamb chops marinated and seared, topped with creamy mint sauce and cooked in a clay oven. Served with vegetables and rice.
Beef Kebab
Chunks of lamb on a stick, cooked in a clay oven. Served with vegetables and rice.
Tandoori Tofu
Marinated tofu grilled to perfection and cooked in a clay oven. Served with vegetables and rice.
Lovash Vegetarian Thali
With Mulligatawny Soup, Vegetable Curry, Palak Paneer, Chana Masala, Naan or Roti. Rice, Raita & Rice Pudding
Lovash Non-Vegetarian Thali
Complete Combination Platter with Mulligatawny Soup, your choice of Meat (Chicken, Beef, Fish or Lamb), Palak Paneer, Chana Masala, Naan or Roti, Rice, Raita and Rice Pudding.
Chicken Biryani
Aromatic long grain basmati rice with chicken in a blend of herbs and spices.
Lamb Biryani
Aromatic long grain basmati rice with lamb in a blend of herbs and spices.
Shrimp Biryani
Basmati rice with shrimp, herbs and delicate spices.
Mixed Vegetable Biryani
Basmati rice with mixed vegetables and spices. Vegetarian.
Bread Basket
Garlic Bread Naan, Spinach Paratha and Naan in a Basket.
Tandoori Roti
An Indian bread made with whole wheat flour.
Paratha
A typical double folded buttered Indian bread made with whole wheat flour.
Spinach Paratha
Fresh spinach blended with whole wheat flour double folded bread.
Naan
Bread made with unbleached flour and baked in a clay oven.
Onion Kulcha
Stuffed with onions, herbs and spices.
Aloo Paratha
Whole wheat bread stuffed with potatoes and spices.
Paneer Naan
Naan stuffed with homemade cottage cheese, herbs and spices.
Lovash Naan
Naan stuffed with cheese, mushrooms, herbs and spices.
Musulini Naan
Naan stuffed with garlic, cheese, herbs and spices.
Chicken Naan
Delicately spiced naan stuffed with chicken and fresh herbs.
Keema Naan
Naan stuffed with ground beef and shredded mozzarella cheese.
Pishaureri Naan
Shredded coconut and raisins.
Garlic Naan
Topped with garlic, herbs and spices.
Puri
Whole wheat deep-fried puffy traditional bread.
Cheese Naan
Soft, tandoori-baked bread, generously filled with melting cheese.
Raita
Vegetarian.
Indian Pickles
Vegetarian.
Mango Chutney
Vegetarian.
Papdom
Fresh Made Papdom
Rice
Extra Basmati Rice
Mint Chutney
Tamarind Chutney
Kheer
Traditional ceremonial rice pudding.
Gulab Jamun
Pastry balls made from milk and served in syrup.
Mango Kulfi
Fresh mango ice cream.
Pistachio Kulfi
Homemade pistachio ice cream.
Rus Malai
Homemade cheese cake.
Suji Halwa
Non-dairy. Cream of wheat cooked with dried fruits and topped with pistachios.
Salt & Jeera Lassi
Salty lassi. Fresh homemade yogurt shake with roasted cumin seeds.
Sweet Lassi
Fresh homemade yogurt shake with cardamom and spices.
Iced Tea
Homemade Iced Tea
Iced Indian Chai Tea
Homemade Iced Indian Chai Tea
Indian Chai Tea
Homeade Indian Chai Tea
Soda
Coke, Diet Coke, Sprite, & Ginger Ale
Mango Juice
Fresh Made Mango Juice
Mango Lassi Or Strawberry Lassi
Choose from Fresh Made Mango Lassi or Strawberry Lassi
Coffee
Black Tea
Lemonade
Fresh Homemade Lemonade
Bottled Water
Bottled Spring Water
Sparkling Water
If you’re browsing the Indian Kitchen Lovash Menu before heading over to 236-238 South St in Philadelphia, you’re in for a flavorful ride. This is the kind of menu that makes it hard to decide, in the best way possible. From fragrant biryanis and creamy curries to sizzling tandoori platters, every section feels like a small celebration of bold Indian spices and comforting classics.
You’ll spot familiar favorites like butter chicken and samosas, but there’s also plenty to explore if you’re feeling adventurous. The vegetarian options aren’t just an afterthought either-they’re packed with rich sauces, fresh herbs, and satisfying textures. Pair your meal with warm naan straight from the oven, maybe add a mango lassi on the side, and suddenly dinner plans feel a lot more exciting. Whether you’re stopping by South Street for a casual bite or planning a full feast, this menu gives you plenty of reasons to come hungry.